Gladfields Chocolate Malt – 1kg Sealed Bag
$6.00
Gladfield NZ Dark Chocolate Malt – Is dark in colour & light on astringency due to a unique roasting technique. It has a lovely coffee / chocolate aroma & is a big hit in Stout & Porter
Gladfield Dark Chocolate is a Darker version of chocloate malt.
Roasted at a lower temperature & lighter in colour to a Chocolate Malt.
This malt has deep coffee, chocolate & roast flavours.
A great addition to Stout & Porter.
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Description
**Please note whether you would like you grain milled or unmilled**
Gladfields Chocolate Malt
What is it?
Dark malt in colour and light on astringency.
How does it taste?
Dark chocolate & medium roast coffee notes.
What does it add to the beer?
Smooth roast flavours and deep, dark, rich colours.
Typical Beer Styles:
Porters, Stouts, Dark Ales.
Typical Usage Rates:
Up to 10%
| Moisture
(max) % |
Extract
– Fine Dry |
Wort Colour
(EBC) |
Typical
Colour |
|
|---|---|---|---|---|
| 4.5 | 71 | 1200 – 1500 | 1300 |
Additional information
| Weight | 1.1 kg |
|---|
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