Mangrove Jack’s R56 Premium Wine Yeast

$4.90

Premium red wine yeast for fermenting full-bodied wines with rich flavours, ensuring a smooth fermentation that enhances the depth and complexity of the wine.

3 in stock (can be backordered)

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Description

Create full-bodied red wines with Mangrove Jack’s R56 Premium Wine Yeast. This yeast strain enhances the tannin structure and flavour profile of your red wines, delivering a rich, well-rounded result.

  • Ideal for: Red wines like Merlot and Cabernet Sauvignon
  • Key Flavours: Rich, fruity, and full-bodied

A great yeast for winemakers wanting to achieve bold, full-flavoured red wines.

Additional information

Weight 0.002 kg
Dimensions 7 × 10 × 0.5 cm

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