Gladfield NZ Dark Chocolate Malt – Is dark in colour & light on astringency due to a unique roasting technique. It has a lovely coffee / chocolate aroma & is a big hit in Stout & Porter
Gladfield Dark Chocolate is a Darker version of chocloate malt.
Roasted at a lower temperature & lighter in colour to a Chocolate Malt.
This malt has deep coffee, chocolate & roast flavours.